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Our Espresso Specialty Blend brings together the best of two exceptional origins into a cup that is aromatic, complex, and beautifully balanced.
Fine Arabica beans from Rwanda (30%) contribute a bright sweetness and floral notes. This high-quality specialty coffee has been awarded an SCA score of 85 points. They are complemented by our Rwandan Cerrado Sweet Edition (70%), offering notes of velvety chocolate, caramel, and nutty depth.
The result is a premium specialty blend made from 100% Arabica beans, featuring layered aromas, low acidity, and a long, well-balanced finish — perfect for espresso & filter lovers.
